Banana Oatmeal Pancakes

Banana Oatmeal Pancakes

Ingredients:

1 very ripe banana 1 cup flour 1 teaspoon baking powder ½ teaspoon baking soda 1 egg 1 cup buttermilk 1 teaspoon sugar 2 tablespoons butter, melted ¼ cup oats

1) Place all of the ingredients, but the oats, in a blender and process until just smooth. Pour into a large bowl. Stir in the oats. 2) Preheat a non-stick griddle pan or large non-stick skillet over medium heat. 3) Spoon the batter onto the prepared pan to form 3-inch pancakes. Cook on both sides until lightly golden. 4) Remove from pan and repeat with the remaining batter. Serve with warmed, real maple syrup.